Job Title: Banquet Cook / Prep Cook
Location: River Club – 1138 Crescent River Pass, Cumming, GA 30024
Position Overview:
River Club, an upscale private country club in the Atlanta area, is seeking a skilled and dependable Banquet Cook / Prep Cook to support our culinary team. This position plays a key role in executing high-quality banquet events and maintaining the daily prep needs of our kitchen. The ideal candidate is detail-oriented, organized, and thrives in a fast-paced, team-driven, fine dining environment.
Key Responsibilities:
Banquet Cook Duties:
- Prepare and execute menu items for banquets, private events, and club functions with consistency and attention to detail
- Follow standardized recipes and plating guidelines to ensure high-quality presentation
- Assist in the setup, execution, and breakdown of banquet service
- Coordinate with the Executive Chef and culinary team to ensure timely service during events
- Maintain cleanliness and organization of banquet kitchen stations throughout service
Prep Cook Duties:
- Prepare ingredients including chopping, slicing, portioning, and marinating according to recipes and production needs
- Assist in daily kitchen prep to support à la carte and banquet service
- Properly label, date, and store food items in accordance with food safety standards
- Maintain a clean, organized, and sanitized workstation at all times
- Support inventory management, including receiving and storing deliveries
Qualifications:
- Previous experience in a professional kitchen preferred, ideally in banquet or high-volume environments
- Basic knowledge of cooking techniques, knife skills, and food safety standards
- Ability to follow recipes and execute dishes consistently
- Strong time management and organizational skills
- Ability to work efficiently under pressure while maintaining quality
- Team-oriented attitude with a strong work ethic
- Ability to stand for extended periods and lift up to 40 lbs
Schedule & Availability:
- Flexible availability required, including early mornings, evenings, weekends, and holidays based on event schedule
What We Offer:
- Opportunity to work in a prestigious private club environment
- Competitive hourly wage
- Professional kitchen with a collaborative team atmosphere
- Opportunities for growth within culinary and hospitality operations
River Club is dedicated to culinary excellence and delivering exceptional experiences for its members and guests. We are seeking motivated individuals who take pride in their craft and are committed to maintaining the highest standards in food quality and presentation.
Job Type: Full-time
Pay: $17.00 - $22.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid time off
- Referral program
- Vision insurance
Work Location: In person