Our partner is looking for a
Maintenance Supervisor in Casa Grande, AZ
.
The Maintenance Supervisor will work with the Maintenance Manager to develop, manage, and lead a maintenance organization focused on maintaining long-term competitiveness. This role requires team-building, people management, leadership, interpersonal communication, and cross-functional collaboration skills.
This is a second-shift position with a 12-hour rotating schedule (2-2-3). The position also requires participation in a 24-hour on-call rotation.
Responsibilities
- Advance training and technical abilities within the maintenance staff
- Oversee and provide training in electrical troubleshooting
- Oversee major repairs and servicing of production and facility equipment
- Manage projects involving new production equipment and process improvements
- Perform Siemens programming and additions to PLC processes
- Organize equipment servicing by outside vendors
- Plan maintenance services to be completed during shutdowns
- Oversee parts inventory and ordering
- Participate in and implement plant safety procedures
- Participate in the 24-hour on-call rotation and schedule personnel accordingly
- Participate in quality assurance improvements
- Reduce costs by improving and maintaining a structured preventive maintenance schedule
- Apply in-depth knowledge of processing technologies
- Coordinate service work on production and process equipment with production teams
- Ensure successful audits in the maintenance area
- Troubleshoot and repair equipment failures
- Work with production teams to decrease downtime
- Work with the Assistant Manager on staffing and scheduling needs
- Implement corrective measures to improve quality
- Coordinate wastewater-related needs with production
- Monitor reverse osmosis (R/O) and dissolved air flotation (DAF) systems
- Operate within budgetary parameters
- Improve production levels by increasing efficiency
- Conduct and maintain required maintenance staff records and documentation
- Maintain food safety and food quality by completing job tasks and keeping the work area sanitary
- Wear required food safety and sanitation clothing
- Comply with personal hygiene regulations
- Report food safety problems to personnel authorized to initiate corrective action
- Ensure all required programs are followed and documentation remains current
- Supervise maintenance technicians
Requirements
- High school diploma or General Education Development (GED) certificate
- Minimum of five years of experience as an Electrical Technician in a manufacturing facility; food manufacturing experience is preferred
- Prior supervisory experience
- Technical diploma in a manufacturing electrical field is preferred
- Relevant military maintenance experience (2-3 years) or technical training is considered relevant
- Knowledge of electrical troubleshooting, equipment maintenance, and repair
- Ability to manage maintenance projects, coordinate schedules, and oversee personnel
- Strong team-building, people management, and leadership skills
- Strong interpersonal and communication skills, including face-to-face, written, presentation, and cross-functional communication
- Availability to work second shift on a 12-hour rotating schedule (2-2-3)
- Ability to participate in a 24-hour on-call rotation
- Ability to follow food safety, sanitation, personal hygiene, and quality assurance requirements
Benefits
- Comprehensive Total Rewards Program
- Affordable benefits and coverage options
- Employer contributions toward insurance costs
- Employer contributions to retirement plans
- Paid Time Off starting on the first day
- Training and professional development opportunities
- Education reimbursement